Newbie Help Boiling Peanuts
Hey there boiled pnut pros! I’m so glad to have found you here! I'm boiling only my 2nd batch of raw dried peanuts and trying to apply the principles I’ve learned here so far. I waited until the peanuts were softening until adding the salt and Cajun spices. They cooked in my crockpot for about 12 hours total then soaked off heat overnight. The brine when I taste it with a spoon is very salty and spicy but it hasn’t reached the inside yet even after that soak. Do I just need to let it soak longer or do I need to add more spice to the brine? Simmer some more? Thanks for your input!